FAO - Monitoring report on Shocks, agricultural livelihoods and food security - November 2021
| نوع الوثيقة: |
Reports and Assessments
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| اللغة: |
English |
This report shares an analysis of the effects of natural and man-made shocks in Somalia’s the agri-food system. It analyses the results of a field assessment conducted in August 2021. The Food and Agriculture Organization of the United Nations (FAO) is implementing a project to contribute to data collection and analysis linked to shocks affecting agricultural livelihoods and food security, in order to inform evidence-based programming in selected countries. The objective is to assess the effects of these shocks on the agri-food system, which includes crops, livestock and fishing, food supply, livelihoods and food security of rural populations. Information is collected from primary sources of the production process: producer households, traders or marketers, inputs suppliers, extension officers and other key informants. This report covers the third round of data collected through the monitoring system in Somalia. A first round was collected in 2020, followed by an initial report published early in 2021. The r
Partners
Sectors
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Food Security
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Livelihood & Social Stability
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Agriculture
موقع
التنزيل
(PDF, 1.34 MB)
Food and Agriculture Organization